Blog | Weekly Specials

Say More to S’Mores!

Over a crackling fire, with good friends and out in nature—the s’more is the pinnacle of summertime in the Northwest. Taking the s’more game up a notch by including our favorite local artisan chocolates will send you straight to the Campfire Cuisine Hall of Fame.

BIJA-Peruvian-Incaberry-SingleSweet Bacon Dark Chocolate

The epitome of sweet and savory – candied Hempler’s center cut bacon with 70% dark Bija Peruvian Incaberry chocolate. To candy bacon:  Preheat oven to 375°. Coat both sides of bacon with brown sugar and lay on tin foil lined baking tray. Bake for 15-20 minutes or until bacon is crispy.

Bija Chocolate from Bellingham, WA

Bija partners directly with women’s co-ops in the Dominican Republic and Peru to support their local communities while also bringing their customers the smoothest, richest dark chocolate in the world.

SeattleChocolates-00004Rainier Cherry Truffle Shuffle

Sweet Cherry Zinfandel fruit spread from Oregon Growers adds a double burst of stone fruit goodness with Seattle Chocolates’ Rainier Cherry Dark Chocolate Truffle Bar.

Seattle Chocolates from Seattle, WA

The melt-in-your-mouth texture of Seattle Chocolates’ truffle bars is almost magical. Crafted from the finest ingredients available like the Northwest’s own Rainier cherries, this rich, buttery truffle creates a perfect summer treat.

Theo_ClassicBars_Chili-WebCinnamon & Spice Chili Dark Chocolate

Add a touch of spice with cinnamon and chili powder on a piece of Theo Chili 70% Dark Chocolate.

Theo Chocolate from Seattle, WA

After pioneering the first supply of organic cocoa beans to the United States in 1994, Theo Chocolate created lasting relationships with their farmer groups with a focus on pure, sustainable ingredient chocolate. 

Moonstruck-SmlSalted Caramel Chocolate

A drizzle of creamy Torani caramel sauce and a sprinkling of sea salt on top of Moonstruck’s Milk Chocolate Sea Salt Toffee

Moonstruck Chocolate from Portland, OR

Moonstruck Chocolate handcrafts superior chocolates that delight the taste buds and the eyes alike. Using only the finest ingredients from around the Pacific Northwest, each bar of chocolate is handmade with the utmost care.







Photo credit: Katheryn Moran Photography


Wild Oyster Harvest


Herb Roasted Chicken


Zucchini Tart with Goat Cheese


Roasted Pumpkin Spiced Stew with Harissa


Chef Bryan’s Tex-Mex Chili + SunFed Ranch Beef

beer and wine

Prost to Oktoberfest


Traditional Apple Pie


Pumpkin Mac & Cheese


How to Make Pumpkin Puree


An Apple A Day


Tailgate Healthier with Haggen Plantain Chips


Heirloom Tomato Tart with Burrata Cheese


What’s Popping? DIY Popcorn Recipes


How to Make Nut Butters


Pepper Party


Tuscan Chicken Panzanella
- Enter Your Location -
- or -